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Local's Light is classic American Lager crafted by Joe Short in 2004 to be “beer in its simplest form”. It’s a bright yellow beer with effervescent aromatics of fresh malted barley and lager yeast. Local’s Light has soft and subtle flavors of malt that finish crisp and clean that’s perfectly balanced for smooth and easy drink-ability.

A dose of fresh ginger roots added to the brew-kettle creates an intriguing mix of ginger, malt-sweetness, and citrus-like aromas and flavors. Hoppy dryness is very subdued with ginger-sweet-spicy notes dominating throughout to the very finish.

A refreshing, mildly hopped Belgian and American-inspired beer with complex, tart flavors of coriander, orange peel and nutmeg; a combination Wit and Wild Ale. This brew has won gold medals at several beer competitions in the U.K. and U.S.

A light-bodied, refreshing golden coloured lager, brewed with floral citrus aroma hops such as Cascade and Amarillo and fresh Yuzu juice. A great summer beer.

Brewed with rice and designed to mimic the subtle and drinkable flavors of sake, this low alcohol saison is the softer side of Stillwater with an incredibly dry finish to highlight the complex flavors.

Clean. Crisp. & Easy Drinking. Pilsner, Vienna, & Munich malt were used in the brewing process. Munich malt adds a touch of sweetness and complexity while complimenting the cascade hops.

Short's Brewing Company's flagship Brown Ale. Full-flavored with notes of sweet caramel, chocolate, and toasted malt, Bellaire Brown is balanced with a mild and earthy hop quality. This ale is dark and rich with a medium body. It’s hardly classifiable as a brown but is certainly considered a delicious masterpiece.

India Pale ale catches the eye with its copper to orange color. The hoppy nose, rounded out with notes of citrus and pine, make this an unmistakable IPA. Medium bodied, Shifting Sands is not overwhelmingly bitter, but it contains a lasting bitterness characteristic of its style.


Wisconsin - Hard Seltzer.  This style generally offers a clear effervescent final product fermented from cane sugar with natural flavors added.  

Dry hopped sour ale with Italian plum.  5 percent ABV dry-hopped sour ale incorporating plums sourced from Italy.  The name of the new sour by Stillwater (Baltimore, Md. based company) translates to insect from Italian.


Made with Michigan apples and pears fermented together with fresh grated ginger root.  Tart with a little zing to it.  Naturally gluten free!


American blonde ale brewed with cascade hops, and an abundance of citrus peel.  Medium-bodied with notes of tangerine, lemon, and grapefruit.

Drafting Table Brewing's flagship India Pale Ale.  Rezolute  brewed with a melody of Pacific Northwest hops exhibiting assertive citrus and pine aroma and flavor making it a favorite for any hop head. 

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